bringing Japanese Street food to New York
Started in 2015 by Chef Yo and restaurateur Bon Yagi, Yakisoba NYC brings popular Japanese Yatai to different parts of New York.
Yatai (屋台) is a small mobile food stall in Japan which means "shop stand." We feature our signature Squid Yakisoba, with hand selected giant squids imported from Japan every week.
Currently, hundreds of customer line up every weekend at the original Yakisoba NYC food stall in Smorgasburg, Brooklyn, and we aim to bring the popular yatai to other food markets around New York in the near future for people to enjoy Japan without the airfair.
Current
locations
Saturdays
Sundays
Yakisoba NYC at Smorgasburg, East River State Park
90 Kent Ave. (at N. 7 St.) Brooklyn
Yakisoba NYC at Smorgasburg, Prospect Park
East Drive at Lincoln Rd. Brooklyn
